our bussines

Nomadic Meat Corp is developing a livestock business in Somaliland with nomadic livestock owners and forage partners. Initial priorities include documented participation agreements, land verification, animal identification, traceability and animal-health readiness. A forage-based pathway is intended to pursue USDA organic certification alongside a separate conventional pathway. Certification has not yet been obtained. Processing, commercial supply

Nomadic Meat Corp is developing livestock operations in Somaliland that connect participating nomadic livestock owners and forage partners through documented agreements, animal identification and production records. Initial priorities include land-rights verification, preparation of the Beer operational base, forage planning and veterinary readiness. The planned forage-based pathway is intended to pursue USDA organic certification for eligible